Comments for A Cozy Kitchen http://acozykitchen.com Recipe blog by Adrianna Adarme Tue, 07 Feb 2012 05:15:36 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by Adrianna http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16254 Adrianna Tue, 07 Feb 2012 05:15:36 +0000 http://acozykitchen.com/?p=10161#comment-16254 We're on our way to becoming besties, clearly. We’re on our way to becoming besties, clearly.

]]> Comment on Baked Polenta Fries (with Spicy Lime Mayo) by Baked Polenta Fries (with Spicy Lime Mayo) | Piglet's Food http://acozykitchen.com/baked-polenta-fries-with-spicy-lime-mayo/#comment-16253 Baked Polenta Fries (with Spicy Lime Mayo) | Piglet's Food Tue, 07 Feb 2012 04:25:27 +0000 http://acozykitchen.com/?p=9797#comment-16253 [...] credit is owed to -  A Cozy Kitchen [...] [...] credit is owed to -  A Cozy Kitchen [...]

]]> Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by Jill Mant~a SaucyCook http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16252 Jill Mant~a SaucyCook Tue, 07 Feb 2012 04:10:30 +0000 http://acozykitchen.com/?p=10161#comment-16252 OMG these look soooo good. Do you have any leftovers? Not sure where you live but certainly I can get there! I may have to just break down and make them tomorrow! Cheers! OMG these look soooo good. Do you have any leftovers? Not sure where you live but certainly I can get there! I may have to just break down and make them tomorrow! Cheers!

]]> Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by Mary http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16250 Mary Tue, 07 Feb 2012 01:18:03 +0000 http://acozykitchen.com/?p=10161#comment-16250 So. I casually click on this green bean recipe on Pinterest. I read on. I think you're funny. I get to Nachos and decide we're friends now because I am also a fickle nacho lover. But then I read back to Peanut butter popcorn and Maple Oatmeal Pie (because I am at work...der.) and since I can't decide which to make for dinner, that I am making them both. The popcorn for boyfriend and the oatmeal pie for me. Thanks, friend! So. I casually click on this green bean recipe on Pinterest. I read on. I think you’re funny. I get to Nachos and decide we’re friends now because I am also a fickle nacho lover.

But then I read back to Peanut butter popcorn and Maple Oatmeal Pie (because I am at work…der.) and since I can’t decide which to make for dinner, that I am making them both. The popcorn for boyfriend and the oatmeal pie for me.

Thanks, friend!

]]> Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by Megan http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16249 Megan Mon, 06 Feb 2012 22:02:12 +0000 http://acozykitchen.com/?p=10161#comment-16249 Oh this is such a fun idea! Snack attack. Oh this is such a fun idea! Snack attack.

]]> Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by Adrianna http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16248 Adrianna Mon, 06 Feb 2012 20:54:10 +0000 http://acozykitchen.com/?p=10161#comment-16248 Mint?! I dig it. A lot. Mint?! I dig it. A lot.

]]> Comment on Spicy Baked Green Bean Fries (with Meyer Lemon Aioli) by France http://acozykitchen.com/spicy-baked-green-bean-fries/#comment-16246 France Mon, 06 Feb 2012 20:21:03 +0000 http://acozykitchen.com/?p=10161#comment-16246 I also made aioli this weekend, but with mint. I have some left over to use which would be nice with the beans. What a great twist and so much tastier than plain old fries! I also made aioli this weekend, but with mint. I have some left over to use which would be nice with the beans. What a great twist and so much tastier than plain old fries!

]]> Comment on Smoked Gouda Mac and Cheese by Rob http://acozykitchen.com/smoked-gouda-mac-and-cheese/#comment-16245 Rob Mon, 06 Feb 2012 17:40:33 +0000 http://www.acozykitchen.com/?p=2630#comment-16245 One last thing... one of my biggest recipe pet peeves is when a baked dish doesn't specify whether to bake covered or uncovered. I put this in uncovered, because there's no indication in the photos or text to do otherwise, but I suspect that had I used a foil cover, the mac and cheese would have been a little more creamy and less dried out. What's the correct way to do this? One last thing… one of my biggest recipe pet peeves is when a baked dish doesn’t specify whether to bake covered or uncovered. I put this in uncovered, because there’s no indication in the photos or text to do otherwise, but I suspect that had I used a foil cover, the mac and cheese would have been a little more creamy and less dried out.

What’s the correct way to do this?

]]> Comment on Soft Pretzel Tots by Pretzel Tots http://acozykitchen.com/soft-pretzel-tots/#comment-16244 Pretzel Tots Mon, 06 Feb 2012 17:05:44 +0000 http://acozykitchen.com/?p=7530#comment-16244 [...] from A Cozy Kitchen Cancel [...] [...] from A Cozy Kitchen Cancel [...]

]]> Comment on Scalloped Hasselback Potatoes by Spicy Richmond http://acozykitchen.com/scalloped-hasselback-potatoes/#comment-16243 Spicy Richmond Mon, 06 Feb 2012 16:33:48 +0000 http://acozykitchen.com/?p=8048#comment-16243 [...] saw these potatoes on How Sweet’s blow yesterday and new I needed to try them [...] [...] saw these potatoes on How Sweet’s blow yesterday and new I needed to try them [...]

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