I &#10085 Chicago

in Adventures

Chicago_2

Well, Chicago was awesome. It was my first time in the city and I loved it a whole lot. By no means is this a guide of any kind (I wasn’t there long enough for that), but it is a round-up of places I loved.

The first night we ended up snagging a last-minute table at Fat Rice. The food is interesting and delicious: Portuguese influenced Asian food. It’s spicy and flavorful and full of combinations I’ve never had. And oh man, the potstickers were attached to this crepe/almost-Parmesan-crisp-like thing. I feel like I’ve had a lot of potstickers in my life but these were way different and cool.

The drinks were good too. It got dark quickly so this was the only photo I took worth showing and luckily it was one of my favorite dishes: da prawns.

Prawns from Fat Rice

The next morning I went to Intelligentsia in Logan Square. A lot of people were recommending other coffee shops but my morning coffee needs to be near where I’m staying because no one wants to talk to me/interact with me before I get it my body, you know?

IntelliChicago

I live near an Intelligentsia here in LA and the thing I loved about the Chicago Intelli was the lack of people. I went in, they were nice, I got my coffee, walked out and drank it! SIMPLE!

IntelliChicago_2

I also went to another coffee shop but hated it so I won’t share the name with you because I try my hardest not to be a hater. But man was it bad.

Fleur2

I also dipped into this store called Fleur. It had really pretty flowers and cute things. I ended up buying a hostess gift and a few other props for da blog from here.

Fleur_1

For lunch I went to Cellar Door Provisions. It was casual and chill. Because I love carbs (and buckwheat), I went with the buckwheat dumplings. SO GOOD. The food reminded me a bit like Tartine: fresh and interesting.

CellarDoorProvisions

The best part of the meal was the bread and butter.

Carbs

The weather was beautiful. And you could feel the anticipation of a long weekend vibing through the city. People were leaving work early, people were ordering cocktails with their late lunches. PPL were ready to party!

Parsons_1

We went to Parson’s to sit outside in the sun and drink Aperol Slushies.

They were as good as I imaged in my head (after Dean recommended them).

AperolSlushy

If you can believe it, I actually ended up downing a slushy and then going to Soul Cycle. Spinning is an interesting experience when very tipsy!

I ended up loving the Chicago studio. There was a USB cord INSIDE of the lockers. Genius. It’s the simple things.

That night we went to Mott’s. No photo because it was super dark and I’m allergic to flash.

LostLakeTiki

After dinner there was Lost Lake. I loooooove tiki drinks and these were some of the best tiki drinks I’ve ever had. (Shout-out to Ari for the rec!) (Also their Instagram is pretty fun.)

I might’ve had too much to drink because I honestly don’t remember the walk home and the next morning I woke up and thought I was gonna die.

But if you’re in Chicago it’s a really fun place to hit up. You’ll love it!

The next day for lunch we went to Dove’s Luncheonette. It was a really pretty day and my head was pounding so I had a burger (and didn’t take a photo of it because again, I was near death). But Josh took a photo of his really pretty pazole.

Pazole

For dinner we went to Parachute. No photos because it was too dark but I loved the dinner.

The menu is Korean-inspired; everything is interesting and delicious and flavorful. The Baked Potato Bing Bread (AH! RECIPE MUST MAKE SOON!!) was the best thing I ate on the whole trip, no lie. And a big plus, the service was warm and relaxed.

ArchitectualTour

My friend Jenny, who is from Chicago, skipped the food recommendations and told me to go on the architectural tour and I’m so glad we did.

We ended up stopping for a Chicago dog first.

Hot-Dog

The architectural tour was really pretty. It was nice to be on a boat, drinking and hanging out. I’m not gonna lie, I zoned out hardcore for like half of the time because the very cute older man’s voice was a bit monotone and I was just enjoying being on a boat. But I did learn some stuff!

Bikes2

After the boat, we hopped on some city bikes (can every city please offer this service, please) and headed to Publican Quality Meats. I’ve been internet friends with their Pastry Chef, Anna Posey, for a few months so I was excited to meet her in person.

PubsPops_1

She was super lovely and gave us some cookies, which everyone ate as a midnight snack. We ate some sandwiches, had some charcuterie and since everyone was sort of burnt out with going to restaurants, we decided to pick up a bunch of stuff from their meat counter to make at home.

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We rode bikes for about 5 miles back to Logan Square and it was so amazing to see the city that way. It was beautiful and it felt nice to burn off some of the bread I ate.

Bikes_1

That night I ended up making a salad, some mussels and grilling asparagus and topping them with raclette. I’m going to share the asparagus recipe soon because, while it’s not really a recipe, IT’S SO GOOD!

There were a ton of other restaurants I wanted to go to but there simply wasn’t enough time, which means I’ll just have to go back.

{ 14 comments… read them below or add one }

Millie l Add A Little May 29, 2015 at 6:20 am

These places all look so amazing! The prawns look to die for!

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Mollie May 29, 2015 at 8:21 am

Cellar Door Provisions looks absolutely lovely!

xoxo Mollie
http://www.molliebellezza.com

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stephanie @ iamafoodblog May 29, 2015 at 8:49 am

this looks like an amazing trip!! i love that you got tipsy and then went to a soul cycle class 😛
and all the food recs sound so good…the bing bread! i saw that in bon appetit and totes wanna make it too!

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Adrianna Adarme May 29, 2015 at 9:57 am

I wouldn’t recommend it! Haha. But the class definitely made me sober up by the end.

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Isidro May 29, 2015 at 9:55 am

Awesome. Love Chicago, and Logan Square is a favorite place. Your images/words make we want to head out there right now. Superb!!!!

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Adrianna Adarme May 29, 2015 at 9:57 am

If I lived in Chicago, I’d definitely live in Logan Square.

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MollyDHall May 29, 2015 at 10:16 am

Publican Quality Meats is amazing! I had the best sandwich of my life at their shop.

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Adrianna Adarme May 29, 2015 at 10:23 am

SAME! I had a ham sandwich with butter and cheese, which I feel like I’ve had a million times, but there’s was AMAZING.

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Jaime Lopez May 29, 2015 at 12:48 pm

what an awesome trip. i went to chicago for the first time last fall and it’s crazy that the only thing we duplicated from your trip was the boat tour. crazy! one of the reason’s i fell in love with the city so much… there is so much to do and so many places to try. your photos make me want to go back. thanks for sharing!

– jaime

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Bunny SE May 29, 2015 at 1:21 pm

Pub pops!? Details woman!

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Denisse | Le Petit Eats May 31, 2015 at 4:45 pm

Awesome photos, really makes me want to visit Chicago! And I can’t wait to see some of the props you picked up in future posts, I have to say your food styling skills and props are always on point, I especially adore all the ceramic pieces you use!

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Nicole June 1, 2015 at 10:03 pm

I’m moving to chicago this summer from LA. Thanks for the recommendations, totally going to check them all out!

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Emily Newberry August 25, 2015 at 12:16 pm

This post actually made me cry a little. I just moved to LA from Chicago and your Logan Square stops paint a perfect picture of a typical Sunday off back when I lived in the neighborhood (coffee at intelli, wander through Fleur and buy a candle or some bath shit, head to Cellar Door for bfast…). I found your blog yesterday, immediately preordered your book, and have been reading back page by page going “I have that mug!” and reading particularly funny lines outloud to my husband. Next time you’re in Chicago, don’t leave without eating at Lula. :)

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Adrianna Adarme August 25, 2015 at 2:36 pm

Awww! Thank you, you’re so sweet! Honestly I think about moving to Chicago like once a week. Haha. I want to buy a house and Chicago is doable…L.A., I mean, not so much. And Chicago is awesome.

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